A Medley of Cakes

A late Tuesday afternoon, Clarke Quay was a deserted spot. With the river and the warm striking sun, it's suddenly became a cozy place to chill out peacefully.

Since we wanted somewhere to sit and have some coffee and perhaps cakes, we headed to Nectarie. It seemed like we were the only customer at that time since the tables looked empty. And so we chose our cakes and sit outside to enjoy the afternoon air..

Strawberry shortcake ($7), one of the house specialities, was eye-catching. Topped with gigantic plump berries and crunchy almonds, i just had to have it. It taste good too! The sponge cakes are light and airy, with some not-that-sweet fresh creams and succulent strawberries.

I was highly impressed by the caramelized banana and white chocolate ($7). Also one of the recommended cakes by the waiter, it tasted heavenly. The combination of bananas on a crunchy base and banana sponge was just scrumptious! With that, I felt that I shall come back to try their other creation of cakes. And I will. Cheers!

Nectarie

Blk C, the Cannery

#01-05, River Valley Road

Clarke Quay,

Singapore 179022
Tel: 63056728